131 Active Job Posts for Chefs
These companies are looking for chefs right now:
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Schlegel Village of Sandalwood Park
2024-07-15 · Brampton · Full Time · Permanent · Chefs · The Village of Sandalwood Park located in Brampton, ON has an exciting opportunity for a Casual Chef to join their team. Be a graduate of Chef Training or Culinary Management Diploma from an accredited college You can be you while being a part of our family. At Schlegel Villages we
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2024-07-15 · Brampton · Full Time · Permanent · Chefs · Overview Languages English Education Secondary (high) school graduation certificate Experience 1 year to less than 2 years Work setting Restaurant Responsibilities Tasks Demonstrate new cooking techniques and new equipment to cooking staff Create new recipes Instruct cooks in preparation, cooking, garnishing and presentation of food Prepare and cook complete meals
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2024-07-15 · Bolton · Part Time · Permanent · Chefs · Wine Spot is hiring immediately for a chef! We are looking for someone with:-A creative personality-A passion for food-Comfortable working independently and in a team environment-Desire to be a part of something new and exciting in downtown Bolton-Ongoing learning opportunitiesJoin our team today!Job Types: Full-time, Part-time, PermanentPay: $50,000.00 per yearBenefits:On-site
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2024-07-13 · Oakville · Full Time · Permanent · Chefs · Education: Expérience: Education No degree, certificate or diploma Asset languages Mandarin Work setting Staff accommodation available Restaurant Ranks of chefs Chef Tasks Maintain records of food costs, consumption, sales and inventory Prepare and cook food on a regular basis, or for special guests or functions Prepare and cook meals or
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2024-07-13 · Mississauga · Full Time · Permanent · Chefs · Education: Secondary (high) school graduation certificate Experience: 1 year to less than 2 years Tasks Maintain records of food costs, consumption, sales and inventory Create new recipes Instruct cooks in preparation, cooking, garnishing and presentation of food Prepare and cook complete meals and specialty foods for events such as banquets
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2650198 Ontario Inc. O/a Osmows - Clarkson
2024-07-12 · Mississauga · Full Time · Permanent · Chefs · Tasks: Estimate amount and costs of supplies and food items Maintain records of food costs, consumption, sales and inventory Instruct cooks in preparation, cooking, garnishing and presentation of food Prepare and cook food on a regular basis, or for special guests or functions Prepare and cook meals or specialty foods
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Atria Senior Living Group, Inc.
2024-07-12 · Burlington · Part Time · Permanent · Chefs · Responsibilities Provide a high level of customer service and promote a restaurant style dining atmosphere. Work closely with the Executive Chef and/or Executive Director to keep residents satisfied with food and dining programs. In the absence of the Executive Chef, oversee the staff and daily operation of the kitchen ensuring
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2024-07-12 · Oakville · Full Time · Permanent · Chefs · Overview:We are seeking a dynamic and skilled Managerial Chef to manage a hot counter. As a Managerial Chef, you will play a pivotal role in overseeing hot bar and hot table operations, ensuring high-quality food preparation, and maintaining exceptional standards of service.Responsibilities:- Lead and supervise staff in daily catering operations,
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2024-07-11 · Mississauga · Full Time · Permanent · Chefs · À propos de JTI Fondée en 1858, JTI-Macdonald est l'un des plus importants fabricants de produits du tabac au Canada. Elle emploie près de 500 personnes dans ses bureaux administratifs de Mississauga (Ontario), son usine de fabrication de Montréal (Québec) et ses bureaux de vente établis à l'échelle nationale. En
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2024-07-11 · Mississauga · Full Time · Permanent · Chefs · Overview Languages English Education Secondary (high) school graduation certificate Experience 7 months to less than 1 year Responsibilities Tasks Estimate amount and costs of supplies and food items Maintain records of food costs, consumption, sales and inventory Instruct cooks in preparation, cooking, garnishing and presentation of food Prepare and cook
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2024-07-11 · Mississauga · Full Time · Permanent · Chefs · Overview Languages English Education Secondary (high) school graduation certificate Experience 1 year to less than 2 years Responsibilities Tasks Prepare and cook complete meals and specialty foods for events such as banquets Prepare and cook food on a regular basis, or for special guests or functions Prepare and cook meals
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2024-07-11 · Mississauga · Full Time · Permanent · Chefs · Overview Languages English Education Secondary (high) school graduation certificate Experience 1 year to less than 2 years Work site environment Wet/damp Noisy Odours Hot Work setting Restaurant Ranks of chefs Chef Responsibilities Tasks Maintain records of food costs, consumption, sales and inventory Demonstrate new cooking techniques and new equipment to
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2024-07-10 · Mississauga · Full Time · Permanent · Chefs · SOUS CHEF JOB DESCRIPTION MCC is searching for a creative and motivated sous chef to join our talented kitchen team. In this position, you will act as the second in command in our kitchen, following and enforcing our executive chef’s requirements and guidelines. Our ideal candidate is a creative professional
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2024-07-10 · Mississauga · Full Time · Permanent · Chefs · You might not know our name, but you know where we are. That’s because Compass Group Canada is part of a global foodservice and support services company that’s the 6th largest employer in the world, with 625,000 employees. You’ll find us in schools, colleges, hospitals, office buildings, senior living communities,
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Atria Retirement Canada - Burlington Gardens
2024-07-09 · Burlington · Part Time · Permanent · Chefs · Overview: We create communities where employees thrive in their work, helping our residents thrive in their homes. We strive to enhance the lives and exceed the expectations of those we serve every day. To do this, we cultivate the diverse talents of our team members in order to achieve something
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JTI - Japan Tobacco International
2024-07-09 · Mississauga · Full Time · Permanent · Chefs · À propos de JTI Fondée en 1858, JTI-Macdonald est l’un des plus importants fabricants de produits du tabac au Canada. Elle emploie près de 500 personnes dans ses bureaux administratifs de Mississauga (Ontario), son usine de fabrication de Montréal (Québec) et ses bureaux de vente établis à l’échelle nationale. En
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2024-07-09 · Oakville · Full Time · Permanent · Chefs · Working Title: Sous Chef Employment Status: Full-Time Starting Hourly Rate: 21.00 Address: 1080 Linbrook Rd Oakville ON L6J 2L1 New Hire Schedule: Monday- Friday Morning Shift You might not know our name, but you know where we are. That’s because Compass Group Canada is part of a global foodservice and
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2024-07-09 · Mississauga · Full Time · Permanent · Chefs · We are excited to announce that we are hiring for The Wilcox Gastropub in Mississauga. The Wilcox Gastropub is committed to providing a comfortable, yet memorable atmosphere with a menu that will ensure guests will eat well and drink well.We are accepting applicants for the daytime & evening (weekdays and
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2024-07-08 · Mississauga · Full Time · Permanent · Chefs · Job descriptionTeam leader that can help motivate and direct staff to ensure work is done properly and in a timely manner. Hands on position assisting the Head Chef and other kitchen staff with all kitchen duties, including but not limited to, food prep, catering prep and hot lunch food prep.Job
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2024-07-07 · Mississauga · Part Time · Permanent · Chefs · Company Description WHO ARE WE? Dexterra Group is a fast-growing, financially strong, publicly listed company (TSX:DXT). We have a far-reaching presence across the entire continent North America with hundreds of full-time and part-time opportunities at any given time. We aim to provide our people with more than just a job
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2024-07-07 · Mississauga · Full Time · Permanent · Chefs · About usAwara is a small business in Mississauga, ON L5G 1G8. We are professional, agile, and professional.Our work environment includes:Modern office settingFood providedONLY LOOKING FOR PEOPLE CURRENTLY IN CANADA!!!! Looking for someone with experience of Indian Curry and Hakka to work on ala carte with dine in and takeout capacity.
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2024-07-06 · Burlington · Full Time · Permanent · Chefs · About usWe are a casual fine dining restaurant located in the heart of downtown Burlington.Job DescriptionBuvette Restaurant & Winebar is seeking a Sous Chef to join our team in Burlington, ON. This position will be responsible working the protein/sauce station primarily. ordering, creating features, and managing the team. The ideal
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2024-07-06 · Mississauga · Part Time · Permanent · Chefs · Company DescriptionWHO ARE WE? Dexterra Group is a fast-growing, financially strong, publicly listed company (TSX:DXT). We have a far-reaching presence acrossthe entire continentNorth America with hundreds of full-time and part-time opportunities at any given time. We aim to provide our people with more than just a job we offer fulfilling
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2024-07-06 · Mississauga · Full Time · Permanent · Chefs · Job Description WHAT'S THE JOB? Under the general supervision of the District Manager, the Chef Manager is tasked with ensuring the culinary excellence of assigned location. This includes the planning, preparing, and/or directing of the preparation of all meals in the kitchen, including catering, developing new recipes, and reviewing food
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2024-07-05 · Brampton · Full Time · Permanent · Chefs · No CV to hand? No problem! We've made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you! As a Sous Chef at the Brampton Mill , you will have a passion for
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2024-07-05 · Brampton · Full Time · Permanent · Chefs · No CV to hand? No problem! We've made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you! As a Junior Sous Chef at the Brampton Mill , you will have a passion
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2024-07-05 · Brampton · Part Time · Permanent · Chefs · No CV to hand? No problem! We've made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you! As a Part Time Chef De Partie at the Brampton Mill , you will have
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2024-07-05 · Mississauga · Full Time · Permanent · Chefs · Overview Languages English Education Secondary (high) school graduation certificate Experience 3 years to less than 5 years Work setting Restaurant Urban area Ranks of chefs Chef Responsibilities Supervision 3-4 people Experience and specialization Cuisine specialties Szechuan East Indian Vegetarian Additional information Work conditions and physical capabilities Fast-paced environment Work under
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2024-07-05 · Mississauga · Part Time · Permanent · Chefs · Company Description WHO ARE WE? Dexterra Group is a fast-growing, financially strong, publicly listed company (TSX:DXT). We have a far-reaching presence across the entire continent North America with hundreds of full-time and part-time opportunities at any given time. We aim to provide our people with more than just a job
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2024-07-04 · Mississauga · Full Time · Permanent · Chefs · Job Description WHAT'S THE JOB? Reporting to the District Manager, we are looking for dynamic and confident Chef Manager (Floater) to join our Dana Hospitality site across the GTA. Key Responsibilities: Providing supervision, guidance, and support to all Outland kitchen staff Providing training and development through coaching and mentoring, delegation
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2024-07-04 · Brampton · Full Time · Permanent · Chefs · Overview Languages English Education Secondary (high) school graduation certificate Experience 2 years to less than 3 years Work setting Restaurant Ranks of chefs Chef Responsibilities Tasks Maintain records of food costs, consumption, sales and inventory Create new recipes Instruct cooks in preparation, cooking, garnishing and presentation of food Prepare and
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2024-07-04 · Brampton · Full Time · Permanent · Chefs · Overview Languages English Education Secondary (high) school graduation certificate Experience 1 year to less than 2 years Ranks of chefs Chef Responsibilities Tasks Maintain records of food costs, consumption, sales and inventory Create new recipes Instruct cooks in preparation, cooking, garnishing and presentation of food Prepare and cook complete meals
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2024-07-03 · Oakville · Full Time · Temporary · Chefs · OPENING: As part of the Kitchen Management, the Sous Chef will help oversee kitchen staff at all Family of Silver Oak properties. The Sous Chef will work alongside culinary team members, help direct tasks and responsibilities and assume full department responsibilities in the absence of the Executive Chef. This is
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2024-07-03 · Burlington · Full Time · Permanent · Chefs · Overview Languages English Education Secondary (high) school graduation certificate Experience 1 year to less than 2 years Responsibilities Supervision 16-20 people Additional information Work conditions and physical capabilities Fast-paced environment Attention to detail Personal suitability Leadership Flexibility Initiative Organized
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2024-07-03 · Mississauga · Full Time · Temporary · Chefs · Job Description WHAT'S THE JOB? Under the general supervision of the Resident District Manager, the Catering Chef Manager oversees procuring, organizing, planning, preparing and/or directing the preparation of all catering events. This role also performs the administrative and financial duties for the catering team such as ordering and resolving discrepancies
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2024-07-03 · Oakville · Full Time · Permanent · Chefs · Job Description This position is responsible for assisting the Department Manager in the achievement of company, store and department goals as communicated by the Store Manager and Department Manager. The performance of the duties must ensure a quality service approach to all employees, customers and suppliers. All responsibilities must be
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Hays Specialist Recruitment Inc.
2024-07-02 · Oakville · Full Time · Permanent · Chefs · job :New Recipe Development, Replenishment & Supplier Contracts Manager / Culinary Specialist –– QSR ( Quick Serve Restaurants; Food Assembly) Fast Food, Quick Serve , Food Assembly New Recipe Development Supplier Selection Supplier Onboarding – Documentation, Health Canada Compliance Supplier Contracts Inventory, Replenishment, Commercialization - Ingredients Salary, benefits ; full
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Cucci Ristorante - Part of Catch Hospitality
2024-07-02 · Oakville · Full Time · Permanent · Chefs · Executive Chef for Cucci RistorantePosition: Executive ChefLocation: Cucci Ristorante, Oakville, OntarioType: Full-TimeAbout Us:At Cucci Ristorante, part of the esteemed Catch Hospitality Group, we offer an unparalleled dining experience that combines Southern Italian cuisine with contemporary flair. Our establishment is known for its luxurious ambiance, exceptional service, and a commitment to
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2024-07-02 · Mississauga · Full Time · Permanent · Chefs · Job Summary:We are seeking a skilled and creative SOUTH INDIAN Chef to join our culinary team. The Chef will be responsible for overseeing all aspects of kitchen operations, including food preparation, menu planning, and ensuring high-quality service.Responsibilities:- Plan and direct food preparation and culinary activities- Create innovative menus and develop
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2024-07-01 · Mississauga · Full Time · Permanent · Chefs · **Job Summary:**We are seeking a talented Sous Chef to join our culinary team. The ideal candidate will assist the Head Chef in overseeing kitchen operations, ensuring high-quality food preparation, and maintaining a positive work environment.**Responsibilities:**- Collaborate with the Head Chef to plan and create innovative menus- Supervise kitchen staff in
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2024-07-01 · Brampton · Full Time · Permanent · Chefs · About usLena's Roti and Doubles is an authentic and popular Caribbean restaurant with 5 locations and expanding. We are looking for a Head Chef withexperience to partner with us as we grow the business and reach to offer our delicious Caribbean cuisine to more cities.**Job Title: Head Chef** **Job Overview:**
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2024-07-01 · Milton · Part Time · Permanent · Chefs · We are seeking a talented and creative Private Chef to cook for a highly active family of 4. This position demands culinary excellence and a passion for delivering exceptional dining experiences. As our Private Chef, you will have the opportunity to showcase your skills in preparing gourmet meals that cater
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2024-06-30 · Brampton · Full Time · Permanent · Chefs · ChefOverview:We are seeking a talented and experienced Chef to join our team. As a Chef, you will be responsible for overseeing the daily operations of our kitchen, ensuring high-quality food preparation, and providing an exceptional culinary experience for our customers.Responsibilities:- Prepare and cook delicious and visually appealing dishes in a
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2024-06-29 · Mississauga · Full Time · Permanent · Chefs · We are excited to announce that we are hiring for The Wilcox Gastropub in Mississauga. The Wilcox Gastropub is committed to providing a comfortable, yet memorable atmosphere with a menu that will ensure guests will eat well and drink well.We are accepting applicants for the daytime & evening (weekdays and
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2024-06-28 · Mississauga · Full Time · Permanent · Chefs · Personal suitabilityEfficient interpersonal skills, Excellent oral communication, Flexibility, Initiative, Organized, Reliability, Team playerCuisine specialtiesFrench, Canadian, Italian cuisine, International, Caribbean and Latin American cuisine, Mediterranean cuisineFood specialtiesFish and seafood, Meat, poultry and game, Stocks, soups and saucesRoles and responsibilitiesMaintain records of food costs, consumption, sales and inventory, Analyze operating costs and
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2024-06-28 · Burlington · Full Time · Permanent · Chefs · About Us:Shelby's Legendary Shawarma is a renowned brand known for its authentic and delicious shawarma. We are excited to bring our legendary flavors to Burlington, Ontario, and are looking for a skilled Shawarma Chef to join our team. If you have a passion for culinary excellence and a love for
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2024-06-28 · Brampton · Full Time · Permanent · Chefs · Overview Languages English Education No degree, certificate or diploma Experience 3 years to less than 5 years Ranks of chefs Sous-chef Responsibilities Tasks Estimate amount and costs of supplies and food items Maintain records of food costs, consumption, sales and inventory Analyze operating costs and other data Demonstrate new cooking
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The Pearle Hotel & Spa, Autograph Collection
2024-06-27 · Burlington · Full Time · Permanent · Chefs · Join our passionate culinary team at The Pearle Hotel & Spa.The Sous Chef plays a key role for the back of house team and is accountable for the overall success of the daily kitchen operations. Acting as a leader, alongside the department chef, this individual is a role model for
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2024-06-25 · Mississauga · Full Time · Permanent · Chefs · Overview Languages English Education Secondary (high) school graduation certificate Experience 1 to less than 7 months Responsibilities Tasks Maintain records of food costs, consumption, sales and inventory Analyze operating costs and other data Supervise activities of specialist chefs, chefs, cooks and other kitchen workers Create new recipes Instruct cooks in
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2024-06-25 · Oakville · Full Time · Permanent · Chefs · Overview:We are seeking a dynamic and skilled Head Chef to lead a culinary team. As a Head Chef, you will play a pivotal role in overseeing kitchen operations, ensuring high-quality food preparation, and maintaining exceptional standards of service. Note that this position consists of dayworkResponsibilities:- Lead and supervise kitchen staff
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2024-06-24 · Brampton · Full Time · Permanent · Chefs · Overview Languages English Education Secondary (high) school graduation certificate Experience Experience an asset Responsibilities Tasks Supervise activities of specialist chefs, chefs, cooks and other kitchen workers Create new recipes Instruct cooks in preparation, cooking, garnishing and presentation of food Prepare and cook complete meals and specialty foods for events such
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2024-06-22 · Burlington · Full Time · Permanent · Chefs · Job descriptionAccurately and efficiently cook meats, fish, vegetables, soups and other hot food products as well as prepare and portion food products prior to cooking. Also perform other duties in the areas of food and final plate preparation including plating and garnishing of cooked items and preparing appropriate garnishes for
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2024-06-21 · Oakville · Full Time · Permanent · Chefs · ONLY LOOKING FOR PEOPLE CURRENTLY IN CANADA!!!! Looking for someone with experience of Indian Curry and Hakka to work on ala carte with dine in and takeout capacity. Start date is Immediately. All candidates will be called to meet for an interview and trial in Oakville. Hindi speaking candidate is
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2024-06-21 · Oakville · Full Time · Permanent · Chefs · Looking for a chef with experience working in Tandoor for an Indian restaurant for a full time position. This is a fine dine-in restaurant serving al a carte for dine-in and takeouts. Only candidates currently in Canada will be considered. Selected candidates will be called for an interview and trial
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Molto Bene Pizzeria and More Eh!
2024-06-20 · Caledon · Full Time · Permanent · Chefs · We are seeking a skilled, committed and passionate Pizzaiolo to join our team at Molto Bene Pizzeria and More Eh! As a Pizzaiolo, you will be responsible for crafting delicious pizzas from scratch, ensuring high-quality standards, and maintaining a clean and organized workspace. If you have a deep love for
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2024-06-19 · Mississauga · Full Time · Permanent · Chefs · Overview Languages English Education Secondary (high) school graduation certificate Experience 5 years or more Ranks of chefs Head chef Responsibilities Tasks Estimate amount and costs of supplies and food items Maintain records of food costs, consumption, sales and inventory Demonstrate new cooking techniques and new equipment to cooking staff Supervise
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2024-06-18 · Mississauga · Full Time · Permanent · Chefs · Join our team ! We're seeking a skilled Indian Chef with over 3 to 10 years of experience in Tandoor and Curry cuisine. Proficiency in preparing authentic dishes from Delhi and/or Pakistani culinary traditions is essential. As a key member of our kitchen, you'll be responsible for crafting delicious, high-quality
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2024-06-18 · Burlington · Part Time · Permanent · Chefs · Job Overview:We are seeking a skilled Chef to join our culinary team. The ideal candidate will be passionate about food and capable of delivering exceptional dining experiences. As a Chef, you will be responsible for overseeing kitchen operations, menu planning, and ensuring high-quality food preparation.Duties:- Plan and direct food preparation
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2024-06-18 · Brampton · Full Time · Permanent · Chefs · You might not know our name, but you know where we are. That’s because Compass Group Canada is part of a global foodservice and support services company that’s the 6th largest employer in the world, with 625,000 employees. You’ll find us in schools, colleges, hospitals, office buildings, senior living communities,
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2024-06-18 · Mississauga · Full Time · Permanent · Chefs · 1 position for tandoori chef**Duties:**- Plan and execute the preparation of various dishes in accordance with menu specifications- Proficicent in operating tandoor- Proficicent in Making all indian naan breads from scratch, tandoori appetizers- Ensure all dishes are prepared in a timely manner and meet quality standards- Maintain a clean and
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2024-06-17 · Brampton · Part Time · Permanent · Chefs · Overview Languages English Education Secondary (high) school graduation certificate Experience 1 year to less than 2 years Work site environment Noisy Hot Cold/refrigerated Work setting Bakery Ranks of chefs Pastry chef Responsibilities Tasks Maintain records of food costs, consumption, sales and inventory Analyze operating costs and other data Demonstrate new
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2024-06-15 · Georgetown · Part Time · Permanent · Chefs · The Club at North Halton is hiring for the upcoming golf season.The Club is a private full equity Club offering a challenging 18 hole, par 72 golf course that is admired for the scenery, landscape and design. North Halton's beautifully landscaped grounds incorporate the natural beauty of our tree lined
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2024-06-14 · Burlington · Full Time · Permanent · Chefs · Overview Languages English Education Secondary (high) school graduation certificate or equivalent experience Experience 3 years to less than 5 years Work site environment Noisy Hot Work setting Restaurant Bar Ranks of chefs Executive chef Sushi chef Chef Responsibilities Tasks Maintain records of food costs, consumption, sales and inventory Supervise activities
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2024-06-14 · Burlington · Full Time · Permanent · Chefs · Overview Languages English Education Other trades certificate or diploma or equivalent experience Experience 2 years to less than 3 years Work site environment Noisy Odours Non-smoking Work setting Restaurant Ranks of chefs Sushi chef Meat chef Fish chef Responsibilities Tasks Instruct cooks in preparation, cooking, garnishing and presentation of food
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2024-06-12 · Mississauga · Full Time · Permanent · Chefs · Skyservice Aviation d’affaires Skyservice est le chef de file nord-américain de l’aviation d’affaires. Axés sur les principes clés de sécurité et d’excellence, nous offrons une expérience de soutien de services et une expertise complètes allant de la gestion au nolisement d’avions, en passant par la maintenance et la vente d’avions,
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2024-06-12 · Burlington · Part Time · Permanent · Chefs · **Only Candidates based in Toronto. All other Resumes will be ignored**We are meal prep/catering company that prides itself in creating a positive atmosphere with a primary focus of exceeding all expectations of our clients. Our cuisine includes Pakistan/North Indian, Continental and Canadian cuisines. We are building a team and strongly
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2024-06-11 · Brampton · Full Time · Permanent · Chefs · Sous Chef Are you passionate about creating delicious dishes in a fast-paced kitchen environment? Do you thrive in a dynamic team setting where your culinary skills can shine? If you are a highly skilled and motivated individual, we have an immediate opportunity for you to join our team as a
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FANZORELLI'S RESTAURANT & WINE BAR
2024-06-11 · Brampton · Full Time · Permanent · Chefs · Overview Languages English Education Bachelor's degree Experience 1 year to less than 2 years Work setting Restaurant Responsibilities Tasks Estimate amount and costs of supplies and food items Maintain records of food costs, consumption, sales and inventory Instruct cooks in preparation, cooking, garnishing and presentation of food Prepare and cook
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2024-06-11 · Brampton · Full Time · Permanent · Chefs · Overview Languages English Education No degree, certificate or diploma Experience 2 years to less than 3 years Responsibilities Tasks Estimate amount and costs of supplies and food items Maintain records of food costs, consumption, sales and inventory Demonstrate new cooking techniques and new equipment to cooking staff Supervise activities of
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2024-06-11 · Mississauga · Full Time · Permanent · Chefs · Overview Languages English Education Secondary (high) school graduation certificate Experience 1 year to less than 2 years Asset languages Hindi Urdu Panjabi Work site environment Noisy Odours Hot Cold/refrigerated Non-smoking Work setting Restaurant Urban area Cafeteria Café Bakery Fast food Ranks of chefs Chef Responsibilities Tasks Demonstrate new cooking techniques
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2024-06-10 · Mississauga · Full Time · Permanent · Chefs · Overview Languages English Education Secondary (high) school graduation certificate or equivalent experience Experience 1 to less than 7 months Work setting Central food commissary Responsibilities Tasks Maintain records of food costs, consumption, sales and inventory Supervise activities of specialist chefs, chefs, cooks and other kitchen workers Create new recipes Prepare
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2024-06-10 · Mississauga · Part Time · Permanent · Chefs · About usJerk & BBQ Haven is a Jamaican Restaurant serving excellent Jamaican & Caribbean meals. We are seeking a staff who is flexible; who can multi-task; who has full knowledge in the preparation of Jamaican Cuisine.**Job Summary:**We are seeking a skilled and experienced Chef to join our team. The ideal
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2024-06-07 · Mississauga · Full Time · Permanent · Chefs · Location: HWY 403 & Dundas St W, Mississauga Shift: This position will provide a consistent schedule covering our operations from 4:30pm-1am, flexibility will be required. About the Role We are looking for an experienced Food Production Supervisor who will oversee daily kitchen operations of our newest brand: Factor (factormeals.ca), a
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2024-06-07 · Mississauga · Full Time · Permanent · Chefs · About Us: The Union Social Eatery is a premium casual eatery known for its well-crafted menus and cocktails, an extensive beer and wine selection, and an atmosphere where comfort rules. Here, your table is your escape. It’s a place to be yourself, relax, laugh with friends, and enjoy great food.
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2024-06-07 · Mississauga · Part Time · Temporary · Chefs · Company Description WHO ARE WE? Dexterra Group is a fast-growing, financially strong, publicly listed company (TSX:DXT). We have a far-reaching presence across the entire continent North America with hundreds of full-time and part-time opportunities at any given time. We aim to provide our people with more than just a job
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2024-06-07 · Mississauga · Part Time · Temporary · Chefs · Company Description WHO ARE WE? Dexterra Group is a fast-growing, financially strong, publicly listed company (TSX:DXT). We have a far-reaching presence across the entire continent North America with hundreds of full-time and part-time opportunities at any given time. We aim to provide our people with more than just a job
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2024-06-04 · Mississauga · Full Time · Permanent · Chefs · About King’s Pastry King’s Pastry is a leading commercial bakery in Canada, founded in 1996. With our passion for desserts, infinite perseverance, high adaptability, and the spirit of innovation we have become a trusted and reputable dessert manufacturer. Our products are featured in the largest retailers and food service suppliers
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2024-06-03 · Milton · Full Time · Permanent · Chefs · Overview Languages English Education Secondary (high) school graduation certificate Experience 1 to less than 7 months Ranks of chefs Executive chef Chef Sous-chef Responsibilities Tasks Estimate amount and costs of supplies and food items Maintain records of food costs, consumption, sales and inventory Analyze operating costs and other data Demonstrate
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2024-06-03 · Mississauga · Full Time · Permanent · Chefs · Overview Languages English Education Secondary (high) school graduation certificate or equivalent experience Experience 7 months to less than 1 year Responsibilities Tasks Estimate labour costs Maintain records of food costs, consumption, sales and inventory Demonstrate new cooking techniques and new equipment to cooking staff Supervise activities of specialist chefs, chefs,
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2024-06-02 · Mississauga · Full Time · Permanent · Chefs · Overview Languages English Education Secondary (high) school graduation certificate Experience 7 months to less than 1 year Work site environment Wet/damp Noisy Odours Hot Non-smoking Work setting Restaurant Urban area Responsibilities Tasks Prepare and cook food on a regular basis, or for special guests or functions Prepare and cook meals
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2024-05-31 · Brampton · Full Time · Permanent · Chefs · Overview Languages English Education Secondary (high) school graduation certificate Experience 1 to less than 7 months Responsibilities Tasks Maintain records of food costs, consumption, sales and inventory Demonstrate new cooking techniques and new equipment to cooking staff Create new recipes Prepare and cook complete meals and specialty foods for events
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2024-05-30 · Burlington · Full Time · Permanent · Chefs · Mitsubishi HC Capital Canada et sa société mère, Mitsubishi HC Capital America, forme la plus grande société de financement commercial non captive et non bancaire en Amérique du Nord en constante croissance et transformation pour contribuer à un avenir prospère et durable, créant une valeur sociale par l’optimisation du potentiel
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2024-05-29 · Oakville · Full Time · Permanent · Chefs · Overview Languages English Education Secondary (high) school graduation certificate or equivalent experience Experience 5 years or more Work site environment Noisy Odours Hot Cold/refrigerated Work setting Willing to relocate Ranks of chefs Executive chef Responsibilities Tasks Maintain records of food costs, consumption, sales and inventory Analyze operating costs and other
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2024-05-27 · Mississauga · Full Time · Permanent · Chefs · Education: Expérience: Education Secondary (high) school graduation certificate Work setting Restaurant Ranks of chefs Executive chef Tasks Estimate amount and costs of supplies and food items Maintain records of food costs, consumption, sales and inventory Analyze operating costs and other data Supervise activities of specialist chefs, chefs, cooks and other
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2024-05-27 · Mississauga · Full Time · Permanent · Chefs · Overview Languages English Education Secondary (high) school graduation certificate Experience 1 year to less than 2 years Work setting Restaurant Responsibilities Tasks Maintain records of food costs, consumption, sales and inventory Analyze operating costs and other data Demonstrate new cooking techniques and new equipment to cooking staff Instruct cooks in
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2024-05-27 · Mississauga · Full Time · Permanent · Chefs · Overview Languages English Education Other trades certificate or diploma or equivalent experience Experience 3 years to less than 5 years Work setting Restaurant Willing to relocate Ranks of chefs Chef Responsibilities Tasks Maintain records of food costs, consumption, sales and inventory Demonstrate new cooking techniques and new equipment to cooking
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2024-05-25 · Brampton · Full Time · Permanent · Chefs · Overview Languages English Education Secondary (high) school graduation certificate Experience 1 to less than 7 months Work setting Restaurant Responsibilities Tasks Estimate amount and costs of supplies and food items Maintain records of food costs, consumption, sales and inventory Demonstrate new cooking techniques and new equipment to cooking staff Supervise
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2024-05-21 · Mississauga · Full Time · Permanent · Chefs · Overview Languages English Education Secondary (high) school graduation certificate Experience 1 year to less than 2 years Work site environment Hot Work setting Restaurant Responsibilities Tasks Demonstrate new cooking techniques and new equipment to cooking staff Create new recipes Instruct cooks in preparation, cooking, garnishing and presentation of food Prepare
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2024-05-17 · Milton · Part Time · Permanent · Chefs · LOOKING TO HIRE TANDOOR COOK, SOMEONE WHO IS ABLE TO MAKE NAANS USING THE TANDOOR (Clay Oven).MUST LIVE IN MILTONREADY TO START AS SOON AS POSSIBLEMUST BE AN EXPERIENCED WORKER. (1-2 YEARS OF EXPERIENCE PREFERRED)PAY RATE DEPENDS ON LEVEL OF EXPERIENCE AND SKILLSJob Types: Full-time, Part-time, PermanentPay: $18.00-$20.00 per hourExpected
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2024-05-15 · Mississauga · Full Time · Permanent · Chefs · Newrest is seeking a Executive Chef who will be responsible for crafting menus and dishes that meet the specific requirements of our clients. As a leader, you will mentor, train, and empower the Chefs de Cuisine and their teams across our Inflight sites. If you are passionate about culinary arts
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2024-05-10 · Mississauga · Full Time · Permanent · Chefs · ABOUT NEWREST : Specialist in out-of-home catering in 54 countries, and the only player to intervene in all sectors of catering and related services, Newrest is one of the world leaders in multi-sector catering. Our 36,000 committed and talented employees do what is necessary to offer consumers balanced, diversified and
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Parlato's Hospitality Group Inc.
2024-05-09 · Oakville · Full Time · Permanent · Chefs · Overview Languages English Education Other trades certificate or diploma or equivalent experience Experience 5 years or more Work site environment Noisy Hot Cold/refrigerated Work setting Catering firm Ranks of chefs Sous-chef Responsibilities Tasks Estimate amount and costs of supplies and food items Estimate labour costs Maintain records of food costs,
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2024-05-09 · Burlington · Full Time · Permanent · Chefs · Overview Languages English Education College/CEGEP Experience 3 years to less than 5 years Work site environment Noisy Odours Hot Cold/refrigerated Non-smoking Work setting Restaurant Ranks of chefs Executive chef Responsibilities Tasks Estimate amount and costs of supplies and food items Estimate labour costs Maintain records of food costs, consumption, sales
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2024-05-09 · Mississauga · Full Time · Permanent · Chefs · Overview Languages English Education Other trades certificate or diploma or equivalent experience Experience Experience an asset Asset languages Yoruba Igbo Work site environment Non-smoking Work setting Willing to relocate Cafeteria Ranks of chefs Chef Responsibilities Tasks Instruct cooks in preparation, cooking, garnishing and presentation of food Prepare and cook food
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2024-05-08 · Mississauga · Full Time · Permanent · Chefs · Overview Languages English Education No degree, certificate or diploma Experience 1 year to less than 2 years Work site environment Hot Work setting Restaurant Catering firm Ranks of chefs Chef Responsibilities Tasks Maintain records of food costs, consumption, sales and inventory Create new recipes Instruct cooks in preparation, cooking, garnishing
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2024-05-08 · Mississauga · Full Time · Permanent · Chefs · Overview Languages English Education No degree, certificate or diploma Experience 7 months to less than 1 year Work site environment Hot Work setting Restaurant Ranks of chefs Chef Responsibilities Tasks Maintain records of food costs, consumption, sales and inventory Demonstrate new cooking techniques and new equipment to cooking staff Create
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2024-05-03 · Burlington · Full Time · Permanent · Chefs · Overview Languages English Education Secondary (high) school graduation certificate Experience 2 years to less than 3 years Work site environment Noisy Odours Hot Cold/refrigerated Work setting Restaurant Ranks of chefs Sous-chef Responsibilities Tasks Estimate amount and costs of supplies and food items Maintain records of food costs, consumption, sales and
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Fitoor - Indian Food Obsession
2024-05-03 · Mississauga · Full Time · Permanent · Chefs · Overview Languages English Education Secondary (high) school graduation certificate or equivalent experience Experience 1 year to less than 2 years Work setting Restaurant Responsibilities Tasks Maintain records of food costs, consumption, sales and inventory Prepare and cook food on a regular basis, or for special guests or functions Prepare and
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Mary Brown's Chicken & Taters- Georgetown, ON
2024-05-02 · Georgetown · Full Time · Permanent · Chefs · Overview Languages English Education Secondary (high) school graduation certificate Experience 1 to less than 7 months Work site environment Noisy Odours Hot Work setting Restaurant Ranks of chefs Chef Responsibilities Tasks Maintain records of food costs, consumption, sales and inventory Analyze operating costs and other data Demonstrate new cooking techniques
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2024-05-01 · Burlington · Full Time · Permanent · Chefs · Overview Languages English Education Secondary (high) school graduation certificate Experience 2 years to less than 3 years Work site environment Odours Non-smoking Work setting Restaurant Responsibilities Tasks Maintain records of food costs, consumption, sales and inventory Demonstrate new cooking techniques and new equipment to cooking staff Supervise activities of specialist
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2024-04-25 · Brampton · Full Time · Permanent · Chefs · Education: Expérience: Education Secondary (high) school graduation certificate Tasks Maintain records of food costs, consumption, sales and inventory Supervise activities of specialist chefs, chefs, cooks and other kitchen workers Instruct cooks in preparation, cooking, garnishing and presentation of food Supervise cooks and other kitchen staff Prepare and cook food on
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2024-04-23 · Mississauga · Full Time · Permanent · Chefs · Overview Languages English Education Secondary (high) school graduation certificate Experience 1 year to less than 2 years Responsibilities Tasks Maintain records of food costs, consumption, sales and inventory Analyze operating costs and other data Demonstrate new cooking techniques and new equipment to cooking staff Create new recipes Instruct cooks in
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2024-04-23 · Mississauga · Full Time · Permanent · Chefs · Overview Languages English Education Secondary (high) school graduation certificate Experience 1 year to less than 2 years Work setting Restaurant Ranks of chefs Chef Responsibilities Tasks Estimate amount and costs of supplies and food items Estimate labour costs Maintain records of food costs, consumption, sales and inventory Analyze operating costs
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2024-04-19 · Brampton · Full Time · Permanent · Chefs · Overview Languages English Education Secondary (high) school graduation certificate Experience 1 year to less than 2 years Responsibilities Tasks Estimate amount and costs of supplies and food items Estimate labour costs Maintain records of food costs, consumption, sales and inventory Analyze operating costs and other data Demonstrate new cooking techniques
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2024-04-17 · Brampton · Full Time · Permanent · Chefs · Overview Languages English Education Secondary (high) school graduation certificate Experience 1 year to less than 2 years Responsibilities Tasks Maintain records of food costs, consumption, sales and inventory Analyze operating costs and other data Supervise activities of specialist chefs, chefs, cooks and other kitchen workers Create new recipes Instruct cooks
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RIYASAT INDIAN RESTAURANT & BAR
2024-04-09 · Oakville · Full Time · Permanent · Chefs · Overview Languages English Education Secondary (high) school graduation certificate or equivalent experience Experience 2 years to less than 3 years Responsibilities Tasks Maintain records of food costs, consumption, sales and inventory Analyze operating costs and other data Create new recipes Instruct cooks in preparation, cooking, garnishing and presentation of food
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2024-04-09 · Brampton · Full Time · Permanent · Chefs · Overview Languages English Education Secondary (high) school graduation certificate Experience 1 year to less than 2 years Work site environment Outdoors Odours Hot Work setting Restaurant Responsibilities Tasks Estimate amount and costs of supplies and food items Maintain records of food costs, consumption, sales and inventory Supervise cooks and other
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2024-04-05 · Mississauga · Full Time · Permanent · Chefs · Overview Languages English Education No degree, certificate or diploma Experience 1 year to less than 2 years Work setting Restaurant Responsibilities Tasks Maintain records of food costs, consumption, sales and inventory Analyze operating costs and other data Create new recipes Instruct cooks in preparation, cooking, garnishing and presentation of food
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2024-03-29 · Mississauga · Full Time · Permanent · Chefs · Overview Languages English Education College/CEGEP Experience 1 year to less than 2 years Asset languages Urdu Responsibilities Tasks Create new recipes Instruct cooks in preparation, cooking, garnishing and presentation of food Prepare and cook complete meals and specialty foods for events such as banquets Supervise cooks and other kitchen staff
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India's Taste Fine Indian Cuisine & Sweets
2024-03-28 · Brampton · Full Time · Permanent · Chefs · Overview Languages English Education Secondary (high) school graduation certificate Experience 1 year to less than 2 years Asset languages Hindi Work setting Restaurant Responsibilities Tasks Create new recipes Instruct cooks in preparation, cooking, garnishing and presentation of food Prepare and cook complete meals and specialty foods for events such as
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2024-03-28 · Milton · Full Time · Permanent · Chefs · Position Summary Under the direct supervision of the Chef de Cuisine, Sous Chef, Pastry Chef, Kitchen Manager, or Manager, F&B, this position is responsible for the execution of menu item production, maintaining all company standards and adherence to all safety and hygiene policies and procedures while contributing to a safe
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2024-03-26 · Brampton · Full Time · Permanent · Chefs · Overview Languages English Education College, CEGEP or other non-university certificate or diploma from a program of 3 months to less than 1 year or equivalent experience Experience 7 months to less than 1 year Responsibilities Tasks Maintain records of food costs, consumption, sales and inventory Analyze operating costs and other
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2024-03-26 · Mississauga · Full Time · Permanent · Chefs · Overview Languages English Education Secondary (high) school graduation certificate or equivalent experience Experience 1 year to less than 2 years Responsibilities Tasks Demonstrate new cooking techniques and new equipment to cooking staff Create new recipes Instruct cooks in preparation, cooking, garnishing and presentation of food Prepare and cook complete meals
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2024-03-22 · Mississauga · Full Time · Permanent · Chefs · Overview Languages English Education No degree, certificate or diploma Experience 3 years to less than 5 years Work site environment Hot Non-smoking Work setting Café Bakery Fast food Ranks of chefs Pastry chef Experience and specialization Cuisine specialties Portuguese Food specialties Bakery goods and desserts Additional information Work conditions and
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2024-03-08 · Brampton · Full Time · Permanent · Chefs · Overview Languages English Education No degree, certificate or diploma Experience 1 year to less than 2 years Work site environment Wet/damp Noisy Odours Hot Cold/refrigerated Work setting Restaurant Responsibilities Tasks Maintain records of food costs, consumption, sales and inventory Analyze operating costs and other data Demonstrate new cooking techniques and
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MASRAWY FINE EGYPTIAN CATERING
2024-03-05 · Mississauga · Full Time · Permanent · Chefs · Overview Languages English Education No degree, certificate or diploma Experience 2 years to less than 3 years Work site environment Hot Cold/refrigerated Work setting Restaurant Ranks of chefs Pastry chef Responsibilities Tasks Maintain records of food costs, consumption, sales and inventory Analyze operating costs and other data Demonstrate new cooking
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2024-03-02 · Brampton · Full Time · Permanent · Chefs · Overview Languages English Education Other trades certificate or diploma or equivalent experience Experience 5 years or more Work site environment Noisy Hot Cold/refrigerated Non-smoking Work setting Restaurant Between 45 and 60 kg (100-132 lbs) Ranks of chefs Sous-chef Responsibilities Tasks Maintain records of food costs, consumption, sales and inventory Analyze
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2024-02-19 · Mississauga · Full Time · Permanent · Chefs · Overview Languages English Education Secondary (high) school graduation certificate Experience 2 years to less than 3 years Work setting Restaurant Ranks of chefs Chef Responsibilities Tasks Maintain records of food costs, consumption, sales and inventory Analyze operating costs and other data Demonstrate new cooking techniques and new equipment to cooking
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2024-02-07 · Mississauga · Full Time · Permanent · Chefs · Overview Languages English Education Other trades certificate or diploma or equivalent experience Experience Experience an asset Work site environment Hot Non-smoking Work setting Restaurant Ranks of chefs Chef Responsibilities Tasks Maintain records of food costs, consumption, sales and inventory Analyze operating costs and other data Demonstrate new cooking techniques and
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1177828 Ontario Ltd. o/a La Novita Bakery
2024-01-25 · Mississauga · Full Time · Permanent · Chefs · La Novita Bakery 25 John St E, Mississauga, Ontario, L5A 1Y5 Full-time: $27.75 p/w - 36 hr/w - 6 day per week. Willing to work overtime -3-5 years proven exp. Create, plan and supervise the production of top quality Portuguese/Azorean/Madeira Pastry. Proven Experience in making of Continental Pastry and in
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Rasovara Sweets and Restaurant Corporation
2024-01-23 · Mississauga · Full Time · Permanent · Chefs · Overview Languages English Education Secondary (high) school graduation certificate or equivalent experience Experience 1 year to less than 2 years Work setting Restaurant Responsibilities Tasks Maintain records of food costs, consumption, sales and inventory Analyze operating costs and other data Demonstrate new cooking techniques and new equipment to cooking staff
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Migration Solutions Canada Inc.
2023-12-28 · Mississauga · Full Time · Permanent · Chefs · Location:- Mississauga, ON, L5B 3Z6 Salary:- $20.00/hour Vacancy:- 1 Vacancy Employment groups: Youth, Visible minorities, Indigenous people, Newcomers to Canada Permanent employment, Full time 30 to 40 hours/week Start Date:- As soon as possible Employment conditions: Weekend, Morning, Day, Evening Job requirements:- Education:- Other trades certificate or diploma or equivalent
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2023-11-24 · Burlington · Full Time · Permanent · Chefs · Qualification: -Secondary (high) school graduation certificate or equivalent experience Duties: -Supervise cooks and other kitchen staff -Instruct cooks in preparation, cooking, garnishing and presentation of food -Create new recipes -Prepare and cook complete meals and specialty foods for events -Prepare, season and cook food as directed, meeting dietary requirements where
