2024-04-11 · Oakville · Part Time · Permanent · Chefs · Overview Languages English Education No degree, certificate or diploma Experience 5 years or more Responsibilities Tasks Estimate labour costs Maintain records of food costs, consumption, sales and inventory Analyze operating costs and other data Demonstrate new cooking techniques and new equipment to cooking staff Supervise activities of specialist chefs, chefs,
We are collecting data to better understand who is looking for work and what kind of opportunities jobseekers are searching for. This data is completely anonymous and non-personally identifiable.
Your Age: